Sashi with her Chicken Cooked under a brick...
Saturday, December 5, 2009
Working at getting fat....
One of our favorite things about New Orleans is the food. There are something like 1,300 unique restaurants in this city and they have to be good to make it and stay open. We haven't eaten at a restaurant like Chili's or Applebees since we moved here I don't think. How can we, when there are so many fun, different, DELICIOUS places to try instead?! We have two more couch surfer's in town this weekend. Sashi, a friend from Oklahoma, is in town this weekend as well, interviewing for a residency spot. So, we decided a dinner out on the town was in order with local friends. We've been wanting to try a restaurant called Dante's Kitchen for a couple weeks now. Why? Because their specialty is Chicken cooked under a Brick, of course. The curiosity and anticipation was killing us and it was well worth the wait. IT WAS AMAZING.
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